| Deli Sharers for Two |
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| MUSSELS in spicy tomato, bacon and coriander sauce with rustic bread for dipping | | £10.95 |
| VEGETARIAN parsnip fritters, blue cheese & walnut dip, breaded brie, kirsch cheese dip, breads | | £9.95 |
| ORIENTAL tempura battered pork, chicken satay, vegetable spring rolls, Thai fish cakes | | £11.95 |
| FISH smoked salmon, scampi, mackerel pâté, prawns in Marie Rose sauce, pitta bread | | £11.95 |
| PLOUGHMANS homemade sausage rolls, Cheddar cheese, honey roast ham, pâté, breads chutney, rustic bread | | £10.95 |
| Starters |
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| King prawns and queen scallops in Thai sauce with noodles | | £6.95 |
| Homemade seasonal soup served with rustic bread | | £4.50 |
| Sesame coated crispy duck cakes with plum sauce | | £5.95 |
| Wild mushroom, spinach, tarragon and ricotta pancake with garlic sauce | | £5.45 |
| Pan fried mackerel fillet with gooseberry and green peppercorn chutney | | £5.95 |
| Homemade chicken liver pâté with toasted focaccia and Cumberland sauce | | £5.45 |
| Salads |
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| Crispy duck Asian salad with hoi sin dressing | £5.95 / | £10.95 |
| King and Atlantic prawns in Marie Rose sauce on crisp ice berg lettuce | £6.45 / | £11.95 |
| Roasted pumpkin, peppers and feta cheese salad with balsamic dressing herbs, croutons and yoghurt | £5.45 / | £9.95 |
| Caesar salad with char grilled chicken breast and crispy bacon | £5.95 / | £10.95 |
| Mains |
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| Salmon, hake and smoked haddock fillet baked in a bag with tomato and saffron sauce | | £12.95 |
| Homemade steak, ale and mushroom pie with roasted vegetables and hand cut chips | | £11.95 |
| Goats cheese and red onion tart with green beans, sautéed cauliflower and toasted cashews | | £9.95 |
| Beef and pork sausages, pan fried onions, bubble and squeak and rich gravy | | £9.95 |
| Chicken breast stuffed with feta cheese and spinach, wrapped in bacon with seasonal vegetables | | £12.95 |
| Sizzling vegetable fajitas with guacamole, sour cream, salsa, grated cheese and flour tortillas add char grilled chicken to this dish for £2.95 | | £9.95 |
| Braised veal shank, plum tomato and onion sauce, saffron risotto and seasonal vegetables | | £16.95 |
| Freshly beer battered haddock with hand cut chips and pea purée | | £11.95 |
| Slow roasted belly pork, Savoy cabbage, new potatoes, baby carrots and chilli and ginger sauce | | £12.95 |
| Seared duck breast with sweet red cabbage, cubed potatoes, parsnip purée and cherry sauce | | £13.95 |
| Char grilled 10oz gammon steak, poached duck egg, diced pineapple and hand cut chips | | £10.45 |
| Butternut squash, carrot and apricot tagine with coriander cous cous and Moroccan spiced bread | | £9.95 |
| Pan fried lamb rump, rosemary crushed potatoes and honey and mint sauce | | £13.95 |
| Staffordshire beef burger, hand cut chips, homemade coleslaw – add cheese & bacon for £1.50 | | £9.95 |
| Baked fillet of hake with bacon mash, clams and creamy shallot and spinach sauce | | £14.45 |
| 28 day aged Premium Steaks |
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| 8oz char grilled rib eye steak | | £15.95 |
| 10oz char grilled, locally sourced sirloin steak | | £17.95 |
| 8oz char grilled, locally sourced mid cut fillet steak | | £19.95 |
| All served with - mushrooms, cherry tomatoes and your choice of hand cut chips, creamy mash
or mixed salad. | | |
| Add a sauce for £1.75 – peppercorn, mushroom and Cognac, jalapeno chutney
or garlic & herb butter. | | |
| Side Orders |
|---|
| Rustic Breads Walnut, sun dried tomato, multi seed, sour dough | | £2.95 |
| Hand cut chips, Seasonal vegetables, Olives, Creamy mash, Jacket Potato,
Homemade coleslaw, Mixed salad, Garlic bread | | £2.95 |
All of our food is freshly cooked to order. We use local meat and fish from sustainable sources wherever possible.
We cannot guarantee that any dish will be free from traces of nuts.
An optional service charge of 10% may be added to the bill for parties of 8 or more
| Desserts |
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| Sweet sharer for two: Sticky toffee pudding with vanilla ice cream, chocolate brownie and dark chocolate sauce, winter berry cheese cake trifle and spiced plum and pistachio iced parfait | | £12.95 |
| Homemade chocolate brownie with warm chocolate sauce and vanilla ice cream | | £5.95 |
| Pecan and maple syrup tart with honey comb ice cream | | £5.95 |
| Spiced plum and pistachio iced parfait | | £4.95 |
| Winter berry cheese cake trifle | | £5.95 |
| Apple and cinnamon crumble with custard | | £5.95 |
| Sticky toffee pudding with toffee sauce and vanilla ice cream | | £5.95 |
| Ice cream and sorbet selection served in a homemade brandy snap basket (please ask your server) | | £4.75 |
| Cheese board with celery and grapes | £5.95 / | £8.95 |
| Our cheese selection consists of cheeses from England, Ireland, Scotland and Wales
For a full description please speak to your server
| | |
| Dessert Wine | |
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Etchart Torrontes Tardio Salta
A delicious medium sweet wine to complement your pudding. | Argentina | £5.00 | | £18.00 |
| Coffee and Tea |
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| Latte, Cappuccino, Espresso, Americano, Hot Chocolate | | £2.25 |
| Filter Coffee (free refill) | | £2.00 |
| Selection of teas (please ask server) | | £1.75 |
| Liqueur Coffee |
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| Liqueur coffee | | £4.95 |
| In addition we also have a selection of Malt Whiskies,Port and Brandy | | |
